Cuisinepolska
ChefMichał Szcześniak
Atmospherez widokiem
Year opened2015
ELIXIR Restaurant by Dom Wódki is the first restaurant in Poland and the world to embrace the concept of "food pairing," based on Polish cuisine and vodka, meads, and liqueurs. The menu features modern Polish dishes inspired by the culinary and distilling traditions of various regions of the country. All dishes on the menu, from appetizers, soups, main courses, and desserts, are paired with high-quality spirits to complement and enhance the flavors. This innovative solution sets a new trend and direction in gastronomy.