Zapraszamy na wyjątkową ucztę dla zmysłów.

Appetizer

Confit duck leg, rhubarb sauce, carrots in oranges

Main course

Dessert

Moskol with chanterelle sauce and parsley oil

Pike-perch with chanterelles, lemon puree and mixed salads

Delikatesy Smakosza

Polish dishes in the Secret Gardenㅤㅤㅤㅤㅤㅤㅤㅤㅤ In the very heart of Wilanów, in the complex of palace buildings built during the reign of Jan III Sobieski, there is the Secret Garden. Not everyone can see it right away. However, if you enter here by chance, or find it completely consciously - your eyes will see an exceptional place. Full of nooks, secrets and surprises hidden among dozens of flowers and ivies. Transport yourself, at least for a moment, to a completely different world. A world of atmospheric old mirrors and doors, ancient trees, hidden paintings and accessories, each of which reminds you of something you have longed for... The Secret Garden is a power of greenery. Around the tables grow numerous varieties of flowers and fruit bushes - the famous Polish lemon, or quince, haskap berry, raspberry blackberry or paradise apple. It is the quintessence of summer and the perfect place to relax alone or with your loved ones. Thanks to the atmospheric gazebos covered with ivy - you will find a piece of privacy or, if you want to contact other people - you can sit on the main patio at a shared table. Our garden is not only a unique space. It is also a completely new culinary concept, in which traditional Polish cuisine is served with a modern flair and good taste. We serve guests dishes that refer to history and tradition, but they will see them in a modern version. Light, seasonal, unconventional. In the Secret Garden everyone will find a place for themselves. Let yourself be attracted by the unique atmosphere, music, the aroma of the dishes served in the air. Let us surround you with magic.

Restauracja Wilanów

Epickie menu autorstwa szefa kuchni, rozpalające podniebienia smakami Dalekiego Wschodu

Salmon tikka in Bengali curry Salmon fillet macerated in spices and baked in tandoori, served in curry with roasted mustard seeds, coconut milk, curry leaves, Kashmiri chilli, tomatoes, garlic, onion and coriander Or Palak Paneer (if you are vegetarian) Our signature spinach curry is made from a combination of briefly fried spinach leaves, baby corn, onion, garlic and paneer cheese, the whole is blended into a smooth curry with the addition of our homemade paneer cheese Choice of side: roti bread, naan, missi roti or basmati rice The whole is complemented with a salad of fried cucumbers with Indian spices and our homemade pickles

JAMUN TIRAMISU Prepared with our handmade doughnuts with the addition of cardamom, soaked in coffee with anise and almond liqueur

Papadam and Vegetarian Samosa Served with coriander, tamarind and nut-yogurt chutneys

Butter Chicken Tandoori A quarter of chicken marinated in spices, baked in tandoori, served in a slightly sweet, delicate, creamy, tomato-butter curry with the addition of cashew nut paste. Our most popular dish in a new version. Choice of side: roti bread, naan, missi roti or basmati rice The whole complemented by a salad of fried cucumbers with Indian spices and our homemade pickles

Epickie smaki Dalekiego Wschodu

Asian fusion of flavors from Nepal. ㅤㅤㅤ Indian and Nepalese cuisine with Thai, Chinese and even Qatari influences. Original dishes are based on traditional and modernized recipes, developed and served by eight qualified chefs from Nepal, gaining culinary experience in many countries of South Asia. The excellent quality of the dishes is a combination of knowledge and passion, only fresh ingredients and the best quality spices. Mandala in Mokotów is an elegant and modern place, representing the best features of the seventies, when the world was delighted with Eastern culture. Excellent for family and business meetings in a pleasant atmosphere and unconventional, stylish surroundings.

Mandala x Thai Gaang

Menu to kulinarna podróż, w której intensywność dań mięsnych spotyka się z subtelną świeżością kuchni wegetariańskiej. Każda propozycja została starannie skomponowana, by zaskoczyć formą, teksturą i harmonią smaków. To uczta dla zmysłów i odważne spojrzenie na sezonowe składniki.

Beef tartare / fried egg yolk / wasabi mayonnaise / shrimp chips

Chicken breast / orange sauce with chili and honey / fried potatoes with chorizo / edamame / snow peas

Meringue / white chocolate cream / pistachios

Salsify / hollandaise sauce / poached egg / breadcrumbs

Cod in tempura / pea and mint puree / mango chutney

Parafait / coconut puree / mascarpone / mango / lime

Esencja Sezonu

Discover the Italian paradise of flavors in Warsawㅤㅤㅤㅤㅤㅤㅤㅤㅤㅤ Italian cuisine restaurant. Pizza, burgers, pasta, salads

RestoRaków

Zapraszamy do odkrycia wyrafinowanego menu inspirowanego kuchniami Lewantu i południowej Europy. Na początek kremowy hummus z sumakiem i świeżymi ziołami, podany z focaccią. W daniu głównym do wyboru: grillowany bakłażan z duszoną wołowiną i mozzarellą lub wegetariańska wersja z halloumi i pomidorami San Marzano. Całość dopełnia klasyczna panna cotta – lekka i elegancka na zakończenie uczty.

Hummus (chickpea paste, olive oil, mix of fresh herbs, sumac spice, focaccia)

Eggplant with beef (grilled eggplant, stewed beef, fior di latte mozzarella, pine nuts, yogurt)

Aubergine with halloumi (aubergine, san marzano tomatoes dop, grana padano 24-msc dop, halloumi)

Kompozycja Śródziemnomorska

Levantine cuisine with a unique atmosphere

Zachodni Brzeg (West Bank) is a restaurant for anyone who enjoys delicious and unique food inspired by Israeli and Lebanese cuisine. Located on the right bank of the Vistula River, it offers a beautiful view of the river. A place like this was missing on the Vistula Boulevards, which are dominated by seasonal establishments. Our goal is to provide delicious and original food at a reasonable price and in a beautiful setting. We invite you to the West Bank, where you can experience the atmosphere of restaurants straight from the hot streets of Tel Aviv.

Zachodni Brzeg

Zapraszamy do odkrycia kulinarnej podróży inspirowanej smakami Grecji. Dwa autorskie zestawy – jeden z delikatnym souvlaki z kurczaka, drugi z aromatycznym sznyclem z bakłażana – uzupełniają klasyczne przystawki jak fava czy tzatziki z ouzo oraz sycące, wilgotne ciasto pomarańczowe. To harmonijna kompozycja śródziemnomorskich aromatów i tradycji.

FAVA - beans/broad beans/peas/tahini/parsley/shallot/olive oil

CHICKEN SOUVLAKI - chicken / Greek yogurt / za&#39;atar / cucumber / smoked paprika / mint / butter

TZATZIKI WITH OUZO - Greek yogurt/ cucumber/ dill/ ouzo/ garlic

EGGPLANT SCHNITZEL - eggplant/ Greek feta cheese/ dried tomatoes/ olive oil/ za&#39;atar/ mint/ lemon/ Maldon salt

Neapolis

Menu, w którym klasyczne składniki spotykają się z nowoczesnym twistem. Mięsne specjały przeplatają się z roślinnymi kompozycjami, tworząc harmonijną grę smaków dla każdego podniebienia

Sexy duck breast, Moldovan grape sauce, potato gratin, chicory, butter

Buffalo heart tomato tartare on brioche with burrata

Celeriac steak on kale and gooseberry puree with pink pesto

Kontrast Smaków

The wheel of life is full circle. What we give comes back to us. That is why we believe in Karma and feed well - after all, you are what you eat. We cook according to the cycles of the earth and the seasons, we use fresh, seasonal vegetables and fruits. We believe that the quality of products is your health and well-being. You will find extraordinary breakfasts, interesting lunches and an exceptional afternoon menu.

Karma Bielany

Przygotowane menu ukazuje różnorodność kuchni indyjskiej. Curry wyróżniają się kolorem, strukturą, smakiem i pikantnością. Oparte na długo gotowanych gęstych wywarach przygotowanych z produktów sprowadzonych z Indii i Pakistanu.

KADHAI Peppers, ginger and chilli fried in a traditional deep dish karahi served in a thick aromatic curry with our homemade paneer cheese

Rogan Josh Kashmiri New Zealand lamb slow cooked in a pressure cooker with cloves, green cardamom, ginger, Kashmiri chilli, mustard oil and our homemade yoghurt

Kulinarna podróż przez Indie

Mandala Bielany is a local restaurant, decorated in a neo-modernist, spiritually travel-friendly style. Designed for lovers of Far Eastern cuisine in a modern approach.

Mandala Bielany

Odkryj francuską kuchnię poprzez flagowe dania znanej francuskiej restauracji! Przed Tobą terina z koziego sera lub z kaczki na przystawkę, a potem wybór pomiędzy okoniem morskim a indykiem sous vide na danie główne. Zakończ wieczór wyśmienitym parfait czekoladowym. To podróż przez wyrafinowane smaki Francji!

Beef cheek with horseradish and potato puree

Kulinarne skarby kuchni francuskiej

French specialties in the heart of Saska Kępa. In the heart of beautiful Saska Kępa, at Francuska 5, Mon Ami was established - a restaurant with a truly French atmosphere. Mon Ami was established in 2010 and initially operated at ul. Świętokrzyska 34 under the name Saint Jacques. The restaurant offers traditional French cuisine and boasts a wide French wine list composed by sommelier Guillaume Deliancourt. The menu includes dishes such as Saint Jacques mussels, fondue made of French cheeses, crepes Suzette, creme brulee and foie gras. The restaurant also offers an original cocktail menu, including the Nutcracker cocktail based on rum and pistachio oregat with the addition of sesame essence and orange liqueur, and Lait Cobbler, a cocktail based on gin and vermouth with homemade lavender syrup and homemade raspberry syrup.

Mon Ami by Saint Jacques

Zapraszamy do odkrycia naszego fascynującego menu, które prowadzi Cię w kulinarną podróż przez różnorodne smaki lądu i morza. Poznaj bogactwo smaków mięsnych i rybnych oraz zakończ swoją podróż słodkim akcentem z naszej selekcji deserów. Czekają na Ciebie wyjątkowe doznania kulinarne, które rozpieszczą Twoje podniebienie

Tuna tartare avocado | lime | fennel | pickled lemon

Trout fillet mashed potatoes | butter sauce | carrots

Salad with duck summer fruits | herbs | orange

Free range chicken breast | broad beans | peas | mashed potatoes

Kulinarne Wędrówki: Smaki Lądu i Morza

Polish Fusion Cuisine

SAVORÉ RESTAURANT • COCKTAIL BAR • CAFÉ

Savoré combines the highest quality produce, signature cuisine, and hospitality built on relationships. It's a place where taste speaks louder than words – seasonal, authentic, and memorable. Discover our menu—from breakfast to dinner, from coffee to cocktails.

Celebrate life. Savor moments. Welcome to Savoré.

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27 Experiences in

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Delikatesy Smakosza

99 zł /

Guest

Epickie smaki Dalekiego Wschodu

89 zł /

Guest

Esencja Sezonu

89 zł /

Guest

Kompozycja Śródziemnomorska

99 zł /

Guest

Kompozycja Śródziemnomorska

99 zł /

Guest

Kontrast Smaków

109 zł /

Guest

Kulinarna podróż przez Indie

89 zł /

Guest

Kulinarne skarby kuchni francuskiej

89 zł /

Guest

Kulinarne Wędrówki: Smaki Lądu i Morza

109 zł /

Guest