Shanghai Chinese Restaurant

The origins of Peking Duck date back some 600 years, to the Ming Dynasty. Just as chefs from all over China flocked to Beijing to cook for the Emperor, the finest chefs from the Mandarin Oriental Group have also arrived in Szczecin to cook for our guests. These chefs, selected by Chinese Master Pon Han, who has established a long-standing partnership with what is arguably the oldest and most prestigious hotel in the entire chain, each specializing in a different culinary art, will showcase their skills to captivate all guests with a range of colors, flavors, and aromas. We invite you to experience an explosion of flavors never before seen in Poland. A blend of tradition and modernity, only at the Shanghai Szczecin Restaurant. You are cordially invited, Anita Agnihotri and Mariusz Łuszczewski